Thank you to everyone who contributed to Stuff-A-Bus on Saturday, November 27!

StuffABus Logo

December 1, 2021 - Stuff-A-Bus 2021 grand totals are in! This years event supported our local food bank with 13,771 pounds of donations.

  • Save-On-Foods Baseline collected 4,903 lbs
  • Save-On-Foods Summerwood collected 4,753 lbs
  • Save-On-Foods Wye Road collected 4,054 lbs

November 28, 2021 - Stuff-A-Bus was great success this past Saturday. Even though we don't have the final numbers yet, we know it was a success by how many of our residents made it out and contributed to our local food bank. Today, their shelves are brimming over with donations provided by all of you and that means tomorrow someone else will have a meal because you cared enough to contribute. Thank you! Thank you! Thank you!

Thank you for joining us and supporting our local Strathcona Food Bank!

To put your donations into perspective:

  • A $5 prepared food pack is great - it can provide six meals for one person.
  • One bag of well chosen dry and canned goods can feed a couple for two days.
  • A moderately full grocery cart can feed a family of four for a full week!

Most needed items:


  • Hot cereals
  • Cold cereals
  • Pancake mix
  • Peanut butter
  • Jams 
  • Jellies


  • Cakes mixes
  • Pie fillings
  • Puddings
  • Jello
  • Fruit cups
  • Cookies

Side dishes:

  • Side kicks
  • Rice
  • Instant potatoes
  • Hamburger helpers


  • Kidney
  • Lentils 
  • Pork and beans



  • Ham, 
  • Tuna  
  • Salmon
  • Chili 
  • Stew



  • Chicken
  • Mushroom
  • Chunky soups


Canned vegetables: 

  • Yellow beans 
  • Green beans
  • Mixed vegetables
  • Peas,
  • Carrots, 
  • Corn  
  • Tomatoes


  • Spaghetti
  • Any variety of noodle
  • Tomato sauces
  • Tomato paste


  • Coffee
  • Tea
  • Juices, any size
  • Sugar
  • Flour
  • Condiments
  • Snack crackers



ETS Logo
Save On Foods Logo
Strathcona Food Bank Logo
Global Edmonton Logo
96.3 Logo


Phone: 780-464-RIDE (7433)
Ask it, report it or suggest it using County Connect

Last updated: Thursday, August 04, 2022
Page ID: 37489